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Hello everyone! My name is Ogechukwu Tina Okonkwo on Facebook and I am a passionate baker who loves to create delicious treats for all occasions. If you're looking for someone who can provide you with mouth-watering cakes, surprise packages, meatpies, chops, pastries, foodtray, ice-cream, smoothies, yogurt and cake parfait, healthy drinks, training sessions and more, then you've come to the right place!
With years of experience in the baking industry, I pride myself on using only the finest ingredients to create my delicacies. From classic vanilla cakes to decadent chocolate fudge brownies, I have something for everyone. Whether you're planning a birthday party, wedding, or corporate event, I can provide you with customized treats that will leave your guests wanting more.
If you're interested in placing an order or have any questions about my services, please don't hesitate to reach out to me. You can contact me at Plot 151 Enu Ovuve Pocket Layout, Odaopue Avenue, Gracious Estate, Otigba Nkwelle Ezunaka or call/WhatsApp me at 07048469006. I'm always happy to chat about how I can help make your next event extra special.
Thank you for considering me as your go-to baker. I look forward to creating something delicious for you soon!
SERVICES OFFERED:
1. Customized cake orders for special occasions
2. Pastries like chin-chin, peanuts, small chops.
3. Baked goods like doughnuts, fish pies, meatpies, sausage rolls etc.
4. Desserts like Parfaits, smoothies, milkshakes, Ice-cream etc.
5. Beverages like Kunu, tigernut drink, soya milk drink, zobo.
6. Baking classes and workshops.
7. Delivery services for online orders.
8. Gift baskets, food tray and surprise packages.
9. Seasonal specialties like holiday cookies and cakes.
10. Wholesale supply of baked goods to restaurants and cafes.
11. Catering services for events and parties.
12. Specialty diet options like gluten-free or vegan baked goods.
13. Video and photo coverage.
14. Event planning and management.
I am a certified baker, trained in Porthacourt, Anambra, and Kano state. I have an OND from renowned Bake and culinary schools. I also have certificate as an advanced baker.